ISSN 2063-5346

Comparison of nutritional composition of the Button mushroom and Oyster mushroom

Main Article Content

Jyoti Kanwal* and Amrita Suryavanshi1
ยป doi: 10.48047/ecb/2023.12.Si13.171


Mushrooms are low calorie, high fibre source of protein that has high antioxidants and bioactive compounds. Mushrooms are also very much favourite of people so serve as common table delicacy across the country. Many kind of mushrooms in the market are available like the button mushroom, milky oyster mushroom, snow mushroom and white pubs, etc. Originally, mushrooms are native of Eurasia and North America.

Article Details