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ISSN 2063-5346
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BIOCHEMISTRY OF FASTING – A REVIEW ON METABOLIC SWITCH AND AUTOPHAGY.
Volume - 13 | Issue-1
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ONE-POT ENVIRONMENT FRIENDLY SYNTHESIS OF IMINE DERIVATIVE OF FURFURAL AND ASSESSMENT OF ITS ANTIOXIDANT AND ANTIBACTERIAL POTENTIAL
Volume - 13 | Issue-1
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MODELING AND ANALYSIS OF MEDIA INFLUENCE OF INFORMATION DIFFUSION ON THE SPREAD OF CORONA VIRUS PANDEMIC DISEASE (COVID-19)
Volume - 13 | Issue-1
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INCIDENCE OF HISTOPATHOLOGICAL FINDINGS IN APPENDECTOMY SPECIMENS IN A TERTIARY CARE HOSPITAL IN TWO-YEAR TIME
Volume - 13 | Issue-1
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SEVERITY OF URINARY TRACT INFECTION SYMPTOMS AND THE ANTIBIOTIC RESISTANCE IN A TERTIARY CARE CENTRE IN PAKISTAN
Volume - 13 | Issue-1
DEVELOPMENT AND VALIDATION OF A TOOL TO ASSESS THE SAMYAK SNIGDHA LAKSANA USING THE PRINCIPLES OF PSYCHOMETRICS IN AYURVEDA
Main Article Content
Abstract
Background To attain the complete benefits in doing a panchakarma procedure, proper purvakarma is essential. Here, the study is on snehapana, the oral administration of plain ghee. In the present study, we are intending to develop an assessment tool for assessing samyak snigdha lakshana. The tool will be validated, and grades will be included based on level of snigdhata attained
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