Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
Volume - 13 | Issue-1
Foods that are high in calories but low in nutrients, also referred to as junk food, are more readily available than ever. Young people are constantly presented with harmful fast food options, which can cause them to develop lifelong eating patterns that are challenging to change. In this essay, we examine the scientific data supporting the immediate and long-term negative effects of eating fast food on human health.