Background: Iron deficiency anemia (IDA) remains a significant public health concern, particularly in pediatric populations. This research aims to offer the comprehensive analysis of prevalence of IDA and explore the contributing factors affecting children's susceptibility to this condition. Understanding the frequency and associated risk factors is crucial for developing effective preventive strategies and interventions. Aim: The primary objective of our current research is to investigate occurrence of iron deficiency anemia in pediatric populations and identify the multifaceted factors that contribute to its occurrence. By examining the frequency and distribution of IDA in children, this study aims to enhance our understanding of the scope of the issue and inform targeted interventions to reduce its prevalence. Methods: A cross-sectional research will be led, involving the representative sample of pediatric populations from diverse demographic backgrounds. Hematological assessments, dietary surveys, and medical histories will be collected to evaluate iron status and identify potential risk factors. Statistical analyses, including logistic regression and correlation assessments, will be employed to determine the strength of associations between variables. Results: Preliminary findings indicate a varying prevalence of iron deficiency anemia across different age groups and geographical locations. The study identifies key risk factors such as dietary habits, socio-economic status, and access to healthcare services, shedding light on the complex interplay of factors contributing to pediatric IDA. Statistical analyses reveal significant correlations, providing valuable insights for targeted interventions. Conclusion: This comprehensive analysis emphasizes the urgent need for proactive measures to address iron deficiency anemia in pediatric populations. The study underscores the importance of tailored interventions, considering the diverse risk factors identified. Public health initiatives focusing on nutrition education, access to iron-rich foods, and socio-economic support may play a pivotal role in mitigating the prevalence of IDA in children.