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ISSN 2063-5346
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BIOCHEMISTRY OF FASTING – A REVIEW ON METABOLIC SWITCH AND AUTOPHAGY.
Volume - 13 | Issue-1
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ONE-POT ENVIRONMENT FRIENDLY SYNTHESIS OF IMINE DERIVATIVE OF FURFURAL AND ASSESSMENT OF ITS ANTIOXIDANT AND ANTIBACTERIAL POTENTIAL
Volume - 13 | Issue-1
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MODELING AND ANALYSIS OF MEDIA INFLUENCE OF INFORMATION DIFFUSION ON THE SPREAD OF CORONA VIRUS PANDEMIC DISEASE (COVID-19)
Volume - 13 | Issue-1
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INCIDENCE OF HISTOPATHOLOGICAL FINDINGS IN APPENDECTOMY SPECIMENS IN A TERTIARY CARE HOSPITAL IN TWO-YEAR TIME
Volume - 13 | Issue-1
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SEVERITY OF URINARY TRACT INFECTION SYMPTOMS AND THE ANTIBIOTIC RESISTANCE IN A TERTIARY CARE CENTRE IN PAKISTAN
Volume - 13 | Issue-1
IMPACT OF COVID-19 AND HOME CONFINEMENT ON DIETARY PATTERN, LIFESTYLE AND MENTAL HEALTH OF PEOPLE: A NARRATIVE REVIEW WITH RECOMMENDATIONS.
Main Article Content
Abstract
Background: A new Coronavirus (SARS-Cov2) emerged in Wuhan, China (2019) sparking a pandemic that affected all aspects of human life. Nutritional and lifestyle changes resulting from the COVID-19 home confinement increased ensuing danger of degenerative diseases such as obesity, diabetes, cardiovascular pathologies etc. Aims: This study is aimed to narratively review the impact of COVID-19 and home confinement on dietary pattern and eating habits, lifestyle changes, weight perception and weight variations, mental well-being of people.
Article Details
